Cheesy Garlic Crescent Rolls
Looking for an easy way to give canned crescent rolls an upgrade? You found it!
This makes about 8 servings.
Notes for this recipe - You can use shredded cheese if you prefer.
*If you want to watch the video of this being made, it starts at the 4:08 mark!
Looking for an easy way to give canned crescent rolls an upgrade? You found it!
Ingredients
1 can of crescent rolls (8 count)
4 mozzarella string cheeses (cut in half)
4 tbsp melted butter
1 tsp Italian seasoning
1 Tbsp minced garlic
Here’s how to make it
Preheat oven to 375. Line baking pan with parchment paper.
Mix melted butter with seasoning and garlic.
Top each crescent triangle with a little of butter mixture (reserving some butter to go on top of the rolled dough).
Place a half a cheese stick on fat end of triangle, fold in the sides and roll up as normal, place on baking pan.
Top all 8 crescent rolls with remaining butter mixture.
Bake at 375 for 10-12 minutes, until light golden brown.
Love this recipe?
Save it to Pinterest and share it with your friends and family!
Cheesy Garlic Crescent Rolls
