Pickle Roll Ups
If you love pickles, you MUST give this one a try! The ham, the ranch, the cream cheese…all work so well with the dill pickles! It only takes a couple of minutes to make them, too.
This makes about 8 servings.
NOTES I made about half the recipe.
*If you want to watch the video of this being made, this recipe starts at the 5:07 mark.
Ingredients
1 block (8 ounces) cream cheese, room temperature
2 tablespoons dry ranch seasoning
16 ounces dill pickles, whole with ends trimmed
½ pound deli ham, thinly sliced
Here’s how to make it
Find full recipe at iamhomesteader.com
Love this recipe?
Save it to Pinterest and share it with your friends and family!