Pickle Roll Ups

If you love pickles, you MUST give this one a try! The ham, the ranch, the cream cheese…all work so well with the dill pickles! It only takes a couple of minutes to make them, too.

This makes about 8 servings.

NOTES I made about half the recipe.

*If you want to watch the video of this being made, this recipe starts at the 5:07 mark.

No bread needed for these wraps! So yummy!

Ingredients

  • 1 block (8 ounces) cream cheese, room temperature

  • 2 tablespoons dry ranch seasoning

  • 16 ounces dill pickles, whole with ends trimmed

  • ½ pound deli ham, thinly sliced

Here’s how to make it


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