Mushroom Rice
It’s hard to believe this is a vegetarian recipe! It’s so hardy!
This makes about 8 servings.
NOTES I cut this one in half!
*If you want to watch the video of this being made, this recipe starts at the 13:33 mark.
Ingredients
2 tbsp olive oil
1 tbsp butter
1.5 lb mushrooms, sliced
3 garlic cloves, minced
½ cup onion, chopped
1 ¼ cups long-grain white rice
2 ¼ cups vegetable stock
2 tbsp parsley, freshly chopped
4 green onions, sliced
Salt and pepper to taste
Here’s how to make it
Find full recipe at topteenrecipes.com
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