Stuffed Honey Ham Biscuits

Feb 4

Make something new with your canned biscuit dough! These are so tasty!

This makes about 8 servings.

Notes for this recipe - You can use shredded cheese if you prefer. Also, if you don’t have Auntie Nono’s just use salt and pepper and maybe a little garlic powder.

*If you want to watch the video of this being made, it starts at the 11:16 mark!

Honey Ham biscuits are so yummy and quick to make!

Ingredients

1 can flaky biscuits
8 slices deli ham
8 slices swiss cheese
2 Tbsp mayo
2 Tbsp honey
2 Tbsp dijon mustard
1 tsp Auntie Nono's everything seasoning

Here’s how to make it

Preheat oven to 350.
Separate each biscuit into two layers.
Top bottom layer with a folded slice of cheese and ham. Place other layer of biscuit on top.
Bake at 350 for 15-20 minutes.
While baking, mix mayo, mustard, honey and Auntie Nono's seasoning in a small bowl.
When the biscuits come out of the oven, take the top off and drizzle the honey mustard over top of the ham.
Put the top back on and enjoy! These are great for lunches or even a breakfast sandwich!