Beef Fajita Skillet

We loved this dish! It takes Rice a Roni to another level and makes it the star of the show instead of just a side dish.

This makes about 6 servings.

Notes: I used a can of diced green chiles instead of the jalapenos.

*If you want to watch the video of this being made, this recipe starts at the 0:18 mark.

Beef Fajita Skillet is so quick and your family will love it!

Ingredients

• 1 (7 oz) beef flavored Rice-a-Roni

• 1 lb lean ground beef

• 2 tbs fajita seasoning

• 1 4 oz diced jalapenos (optional)

• 2 1/2 cups hot water

• 1/2 cup salsa

• 2 green onions, sliced

• 1/2 cup shredded cheddar jack or Mexican blend cheese

Here’s how to make it

• For full recipe check out bakeatmidnite.com

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