Best Pork Chops Ever
A simple recipe for the Crockpot that is so flavorful. These pork chops are cooked in an amazing gravy that you’ll want to pour over everything!
This recipe makes about 4 servings.
Notes for this recipe - I used all boneless pork chops, the original recipe calls for bone-in.
*If you want to watch the video of this being made, this recipe starts at the 9:48 mark.
Ingredients
4 to 5 bone in pork chops
1 can Cream of chicken soup
1 package beefy onion soup mix
1 package pork flavored gravy
1 and 1/2 cans of water
½ teaspoon dried parsley
¼ teaspoon ground pepper (or grind a bit in the mix)
Here’s how to make it
Mix all ingredients in the slow cooker (not Chops)
Brown chops in a skillet add a bit of water at the end to deglaze the pan add chops and deglazed liquid to your slow cooker
Cook on high for 4 hours or low for 6 hours
Serve over mashed potatoes
*Also if gravy is thin at the end add a corn starch slurry
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