Sausage and Potatoes Casserole

This couldn’t get any easier and I know your whole family will love this “meat and potatoes” dish made in the Crockpot!

This makes about 8 servings.

Notes: I believe I halved this recipe!

*If you want to watch the video of this being made, this recipe starts at the 16:30 mark.

Such a hardy slow cooker meal that is SO simple to make!

Ingredients

  • 2 Hilshire Polska Kielbasa Links {14 ounces each sliced 1/4" thick}

  • 30 ounces Frozen Shredded Hash Browns

  • 1 can Campbell's Cheddar Cheese Soup {10 3/4 ounces}

  • 1 1/4 cup Evaporated Milk

  • 4 cloves Garlic minced

  • Optional: Salt & Pepper to taste

  • Optional: top with sliced Green Onions

Here’s how to make it


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Tuscan Tortellini Soup