Southwestern Sausage Quiche

I like quiches okay. But THIS quiche is in a league of its own! Even if you aren’t a huge fan of quiches, you should try this recipe. Trust me!

This recipe makes about 6-8 servings.

Notes for this recipe - Double the recipe and freeze one for later!

*If you want to watch the video of this being made, this recipe starts at the 8:41 mark.

Southwestern Sausage Quiche is so flavorful and filling!

Submitted by Laverne.

Ingredients

• 1/2 pound sausage

• ¾ cup shredded cheddar cheese

• ½ (10-oz) can Rotel tomatoes, drained

• 1 Tbsp taco seasoning

• 3 large eggs

• 1/4 cup sour cream

• 1 cup heavy cream or milk

• salt and pepper, to taste

• 1 (9-in) frozen unbaked deep-dish pie crust

Here’s how to make it

• View full recipe at plainchicken.com

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